Kingston’s ‘Executive’ Chefs To Show Off Cooking Skills, October 2, 2008, Kingston

From Peking duck, to cassava, kebobs and beyond, Kingston’s corporate exec’s cooking skills will be on show at the launch of the Fourth Annual Kingston Restaurant Week on Thursday, October 2, 2008 at 9:00.am., at The Market Place, 67 Constant Spring Road.

In a show-cooking presentation: RBTT’s Minna Israel; Supreme Venture’s Paul Hoo; Digicel CEO Mark Linehan; Jacqui Lechler Stewart’s Auto Director; Pepsi International’s Andrew Ried; Smirnoff’s Wayne Lawrence; PROComm’s Jean Lowrie Chin and ‘barista’ Jason Sharpe of Coffee Traders will prepare a ‘breakfast of champions’ for invited guests.

Promoted under the theme: “Eat. Drink. Savour the city”, Kingston Restaurant Week 2008 will run from November 8-15, 2008. The annual restaurant industry promotion, anticipates that over 20,000 food lovers will be served by 35 participating restaurants offering prix-fixe, three course dinner menus at 30% off their usual cost.