LOCATION: Heart Trust/NTA, Cardiff Hall, Runaway Bay
DESCRIPTION: Manages the operations of the hotel’s kitchen and dining room ensuring the preparation and presentation of meals in accordance with industry standards; Provides assistance to the Institute in the development of culinary programs and the training of instructors and trainees.
QUALIFICATIONS: For detailed information, please visit the website: www.heart-nta.org
CONTACT INFORMATION: The Director – Human Resource Management, Human Resource Management Department, 6B Oxford Road, Kingston 5; Email: [email protected]
APPLICATION DEADLINE: February 11, 2013