Staff WriterJOB TITLE: Food & Beverage Manager
LOCATION: Couples Resort, Kingston
DESCRIPTION: N/A
QUALIFICATIONS: Have a BSc. in Food & Beverage Management or Hospitality and Tourism Management; Have a minimum of three (3) years’ experience in a senior Management position in the Hotel Industry; Possess excellent Leadership and Motivational skills; Have in-depth and working knowledge of the Food and Beverage Services; Must be willing to work in challenging situations; Be computer literate including knowledge of the Adaco System; HACCP certification would definitely be an asset; Positive work ethics and attitude; Be able to develop and coordinate training programs in all the Food & Beverage areas to ensure efficiency at the highest level; Have excellent knowledge of Health and Safety guidelines and the ability to ensure that these are enforced; Have excellent customer service skills and the ability to relate to persons at all levels; Have a valid Food Handlers Permit; Innovative and creative skills are necessary to ensure efficient delivery of functions/projects
CONTACT INFORMATION: Human Resources Manager, Email: [email protected], Fax: 957-5858
APPLICATION DEADLINE: December 12, 2014
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